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SOUPS

BEEF BOUILLON WITH LIVER DUMPLINGS - a strong bouillon with homemade liver dumplings and vegetables - 145 CZK

GOULASH SOUP - dense Soup of ground beef and potatoes - 145 CZK

KULAJDA - traditional Czech Soup with mushrooms, potatoes, dill and egg - 145 CZK


SALADS

SALMON SALAD - smoked salmon on a variation of torn salads with arugula, avocado and parmesan, olive dip - 355 CZK

CAESAR SALAD - traditional Roman salad mixed with egg, bacon, chicken breast, Parmesan and topped with croutons and a Caesar dressing - 275 CZK

WITH GRILLED GOAT CHEESE - goat cheese baked on toast served with dried Serrano ham, radishes, walnuts, arugula and Dutch salad leaves, flavoured with honey dressing - 285 CZK


BAR MENU

MIX OF NUTS - almonds, pistachios and cashew nuts - 129 CZK

POTATO CHIPS - seasoned with bacon salt, served with BBQ sauce and tartar sauce - 145 CZK

CHICKEN WINGS - marinated chicken wings served with fresh vegetables and garlic sauce - 275 CZK

"TATARÁK" - steak tartar, served with crispy fried Bread, served mixed - 285 CZK

BBQ GRILLED RIBS 600g - marinated pork ribs with BBQ sauce and pickled peppers - 375 CZK

FRIED CHEESE - fried cheese Gouda, French fries, homemade tartar sauce - 250 CZK

BEEF CARPACCIO - served with arugula, parmesan cheese, olive oil and lemon - 285 CZK

GRILLED SHRIMPS - shrimp sautéed in olive oil with garlic, hot chilli pepper, butter, parsley, White wine and toasted baguette - 285 CZK

FISH AND FRIES - Grey cod marinated in coconut milk, fried in panko Breadcrumbs, wasabi mayonnaise, fried fries, lime - 295 CZK

PORK KNEE 1 kg - with horseradish, mustard, pickled peppers and toasted Bread (the minimum preparation time is 30 minutes) - 475 CZK


MEALS FROM THE GRILL AND PAN

GRILLED CHICKEN BREAST - stuffed with mozzarella, dried tomatoes, sweet potato fries, natural sauce - 315 CZK

CHICKEN BREAST SUPREME - sautéed imperial beans with carrots in butter, Grenaille potatoes, demi glace sauce - 315 CZK

CHEESEBURGER - grilled minced beef, roasted bacon, cheddar cheese, tomato and lettuce, pickled Ginger cucumber, chipotle mayonnaise, steak fries - 350 CZK

PORK TENDERLOIN - wrapped in bacon, baked medium with grilled carrot and zucchini, mashed potatoes with parmesan cheese, pepper sauce - 375 CZK

RUMP STEAK - grilled Hereford breed steak from South America, baked Portobello with gratin potatoes, Madeira sauce - 530 CZK

HALLOUMI BURGER - grilled halloumi cheese in a sesame bun, mixed salad, caramelized onions, sun-dried tomatoes, fried onion rings and herb mayonnaise - 350 CZK

GRILLED SALMON - served with roasted vegetables in butter (carrots, asparagus, zucchini), Béchamel sauce - 420 CZK


TRADITIONAL CZECH MEALS

BEEF CHILLI GOULASH - spicy beef goulash with beer, thickened onion, served with Carlsbad dumplings - 315 CZK

"SVÍČKOVÁ" CREAMY SAUCE - made of beef stuffed with bacon, traditional Czech sauce made from root vegetables, softened with cream, served with Bread dumplings, completed with cranberries - 330 CZK

"SPANĚLSKÝ PTÁCEK" BEEF ROLL - beef slice stuffed with egg, bacon, sausage, onion and pickle, steamed rice, strong beef juice - 315 CZK

SMOKED BEEF CHEEKS - roasted in root vegetables with Red wine, mashed potatoes, roasted silver onions, mushrooms and bacon - 375 CZK

ROASTED DUCK - confit leg with Red cabbage, potato dumplings, fried Viennese onion - 385 CZK

PORK OR CHICKEN SCHNITZEL - with mashed potatoes on butter, lemon - 299 CZK

PRAGUE HAM - with roasted brussels sprouts in butter, potatoes with chives and cream sauce with horseradish - 335 CZK


PASTA

AGLIO OLIO E PEPERONCINO - fresh pasta with Extra Virgin olive oil, garlic, parsley, chilli peppers and Parmesan - 265 CZK

SPAGHETTI BOLOGNESE - fresh pasta with ground beef ragout with root vegetables in crushed tomato sauce, sprinkled with Parmesan - 295 CZK

SAFFRON RISOTTO - Italian risotto Arborio rice with saffron and sautéed shrimp - 315 CZK


KIDS MEALS

CHICKEN STEAK - coated in Corn Flakes / not coated, served with mashed potatoes - 185 CZK


SIDE DISHES

MASHED POTATOES ON BUTTER - 69 CZK

RICE - 69 CZK

STEAK FRIES - 69 CZK

TOASTED Bread - 55 CZK

HERB BAGUETTE - 55 CZK

GRILLED VEGETABLES - 135 CZK

BREAD - 45 CZK

SMALL MIXED SALAD - 135 CZK


DESSERTS

ICE CREAM - according to the current menu, served with fresh fruit - 155 CZK

CHEESECAKE - homemade cottage cheesecake with lime - 145 CZK

HOMEMADE APPLE STRUDEL - puff pastry with raisins, served with vanilla cream - 155 CZK

CHOCOLATE FONDANT - with pistachio ice cream, served with fresh fruit - 155 CZK

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Additional menu items may be available on the day, including seasonal dishes.

Groups: restaurants and river cruises listed on Prague Experience welcome groups, and some can tailor menus to suit requirements - contact us for information. Advance reservations are essential.

Allergies/Dietary Requirements: menu items may contain allergens. If you have an allergy or dietary requirement, advise us in 'Special Requests' on the booking form and inform your waiter on arrival.

Prague Experience is updated continuously to ensure information is accurate, however menu and drinks items are subject to change without prior notice.