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À La Carte | |
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COLD STARTERS
LETTUCE SALAD
mozzarella burrata, figs, basil, macadam's, buttermilk - 395 CZK
MARINATED SALMON TARTARE
avocado, lovage, dried tomatoes, sesame - 435 CZK
FRESHLY SMOKED VEAL TARTARE
buckwheat, cornichon, mustard seeds, yuzu mayonnaise, watercress - 435 CZK
DRY-AGED BEEF TARTARE
fried potato, egg yolk, truffle mayonnaise - 395 CZK
SMOKED EEL
chicken consommé, crème fraiche, caviar - 365 CZK
WARM STARTERS
POTATO CREAM
barley, marjoram, dill, pickled mushrooms - 345 CZK
RAVIOLI WITH LANGOUSTINE
cod, grapefruit, smoked fish sauce - 545 CZK
ROASTED FOIE GRAS
apricot, kefir, pistachios - 595 CZK
MAIN COURSES
VEGETARIAN- MUSHROOM RISOTTO
bread, truffle, parsley, black garlic - 645 CZK
BROOK TROUT POACHED IN BUTTER
fennel, horseradish, apple, kale - 745 CZK
St. JACQUES SCALLOPS AND SHRIMPS
polenta, corn, saffron - 895 CZK
DUCK LEG CONFIT
poppy seed dumpling, red cabbage, lightly smoked demi glace - 795 CZK
VEAL FILLET MIGNON À LA SCHNITZEL
lettuce, fermented vegetable, potato purée, veal jus - 895 CZK
SADDLE OF DEER
chestnut, rosehip, ginger, juniper, traditional creamy vegetable sauce - 845 CZK
BEEF TOMAHAWK STEAK – SIMENTHAL (1kg)
potato purée, mascarpone, Padron peppers, seeds, jalapenos, marrow sauce - 2945 CZK
DRY AGED STRIPLOIN STEAK USDA PRIME ( 200g)
potato purée, mascarpone, Padron peppers, seeds, jalapenos, marrow sauce - 1245 CZK
IRISH TERES MAJOR STEAK (cca 200g)
potato purée, mascarpone, Padron peppers, seeds, jalapenos, marrow sauce - 845 CZK
WAGYU RIB EYE (200g)
potato purée, mascarpone, Padron peppers, seeds, jalapenos, marrow sauce - 2945 CZK
DESSERTS
CHOCOLATE GANACHE
hazelnuts, crème fraîche - 325 CZK
CREAM OF WHEAT
nougat, cranberries, caramelized nuts - 325 CZK
COCONUT CRÈME BRÛLÈ
pear, cinnamon - 325 CZK
SELECTION OF CZECH CHEESES
from the farm Kozi Roh - 325 CZK
VEGAN - BLACK CURRANT SORBET
seasonal fruit - 325 CZK. | |
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Christmas 2025 (20,21,25,27,28 December: 11:30-15:00) - Xmas Brunch - 1695 CZK | |
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| On 21,22,25 December, only this menu is available for lunch (11:30-15:00) | |
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| PRICE INCLUDES: 3-Course Menu + Mulled Wine + Unlimited Prosecco, Wine and Soft Drinks, including fresh Orange Juice and homemade lemonade
Brunch is served as a series of dishes to your table, from which you can individually select the food you prefer.
Prosecco: Riondo, extra dry, Veneto
White Wine: Pinot Grigio, Casalforte, Veneto
Red Wine: Valpolicella Superiore, Casalforte, Veneto
Last Reservation: 13:00. | |
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STARTERS
Honey-glazed Prague ham, apples, mustard
Fish arancina, frisée, arugula, yuzu mayonnaise, caviar
Kulajda soup, egg yolks, potato straw, mushroom dust, dill
MAIN COURSES
Cod poached in butter, herb crumble, lentils, almonds
Beef striploin, pulled turkey, morel sauce
Grenaille, Jerusalem artichoke, thyme, truffles
Cabbage, carrots, beetroot, cream
DESSERTS
Rum mousse, apple crumble, cinnamon, raisins
Chocolate duo, raspberries
Selection of ice cream
Christmas eggnog.
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Christmas 2025 (25 December: 17:00-23:00) - Dinner Menu - 2345 CZK | |
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| On 25 December, only this Christmas Menu is available for dinner (17:00-23:00) | |
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| PRICE INCLUDES: 4 course dinner
(Optional Wine Pairing - 1295 CZK)Last Reservation: 21:30. | |
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Smoked Veal Tartare, bergamot, Jerusalem artichoke, mustard seed, cured egg yolk
RIESLING TROCKEN 2024 Magnum, Weingut Wagner-Stempel, Rheinhessen, Germany
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Scallops, broccoli, caviar, capers, black salsify
CHABLIS 2023 Magnum, Chartron et Trébuchet, Burgundy, France
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Veal Filet Mignon in Breadcrumb Crust, potato, cranberry, root vegetables, veal jus
CHATEAU LANGOIRAN 2020 Magnum, Cotes de Bordeaux, France
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Baked Chocolate, gingerbread, poppy seed ice cream
MAURY VENDANGE 2024, Domaine Pouderoux, Languedoc-Roussillon, France.
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NYE 2025 - 11945 CZK | |
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| PRICE INCLUDES: Welcome Drink + 6-Course Gourmet Dinner + Wine pairing with each course + Unlimited drinks (open bar) including Bohemia Sekt 'Czech Champagne', Pilsner Urquell beer, Kozel Dark beer, Birel non-alcoholic beer, Cocktails, Spirits (Vodka, Port, Whiskey, Bourbon, Gin, Rum, Tequila, Cognac and more) and Soft drinks + Midnight Toast + Midnight Buffet. ENTERTAINMENT: During dinner, live band and singer.
After dinner, live band and singer PLUS DJ plays 80s/90s/00s/10s/20s tunes and dancing. AT MIDNIGHT: Welcome in the New Year with a midnight toast. Enjoy a unique view of the fireworks from the riverside terrace, with a backdrop of Charles Bridge and Prague Castle. AFTER MIDNIGHT: Buffet supper is laid out. Open bar and party continues with the DJ and dancing into the early hours.
PRICE REDUCTIONS: Child: 8500 CZK.
(Arrive & Welcome Drink: 19:00-20:00. Dinner: 20:00. End: 03:00) | |
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WELCOME DRINK
Champagne
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SMOKED AGED BEEF TARTARE
fried potatoes, mushroom ketchup, caviar
Wine: Grüner Veltliner 2024 Magnum, Petra Unger, Kremstal, Austria
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POACHED LOBSTER
butter mousse, citrus pearls, verbena
Wine: Chablis 2023 Magnum, Chartrom et Trabuchet, Burgandy, France
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RAVIOLO WITH GUINEA FOWL
foie gras, duck breast, saffron, pickled cherries
Wine: Cru Beaujolais Fleurie 2024, Domaine Chermette, Burgundy, France
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ROASTED TURBOT
ratatouille lasagna, black garlic, kale, Champagne beurre blanc
Wine: Bianco del Casal 2023, Ca ’La Bionda, Veneto, Italy
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YUZU
and green tea sorbet
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WAGYU STEAK
horseradish purée, Jerusalem artichoke purée with hazelnuts and truffle, umami sauce
Wine: Il Pino di Biserno 2021 Tenuta di Biserno, Tuscany, Italy
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COCONUT
chocolate, wild berries, cassis
Wine: Maury 2024, Domaine Pouderoux, Languedoc-Roussillon | |
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Additional menu items may be available on the day, including seasonal dishes.
Groups: restaurants and river cruises listed on Prague Experience welcome groups, and some can tailor menus to suit requirements - contact us for information. Advance reservations are essential. Allergies/Dietary Requirements: menu items may contain allergens. If you have an allergy or dietary requirement, advise us in 'Special Requests' on the booking form and inform your waiter on arrival. Prague Experience is updated continuously to ensure information is accurate, however menu items are subject to change without prior notice.
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