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COLD STARTERS

LETTUCE SALAD
mozzarella burrata, figs, basil, macadam's, buttermilk - 395 CZK

MARINATED SALMON TARTARE
avocado, lovage, dried tomatoes, sesame - 435 CZK

FRESHLY SMOKED VEAL TARTARE
buckwheat, cornichon, mustard seeds, yuzu mayonnaise, watercress - 435 CZK

DRY-AGED BEEF TARTARE
fried potato, egg yolk, truffle mayonnaise - 395 CZK

SMOKED EEL
chicken consommé, crème fraiche, caviar - 365 CZK


WARM STARTERS

POTATO CREAM
barley, marjoram, dill, pickled mushrooms - 345 CZK

RAVIOLI WITH LANGOUSTINE
cod, grapefruit, smoked fish sauce - 545 CZK

ROASTED FOIE GRAS
apricot, kefir, pistachios - 595 CZK


MAIN COURSES

VEGETARIAN- MUSHROOM RISOTTO
bread, truffle, parsley, black garlic - 645 CZK

BROOK TROUT POACHED IN BUTTER
fennel, horseradish, apple, kale - 745 CZK

St. JACQUES SCALLOPS AND SHRIMPS
polenta, corn, saffron - 895 CZK

DUCK LEG CONFIT
poppy seed dumpling, Red cabbage, Lightly smoked demi glace - 795 CZK

VEAL FILLET MIGNON À LA SCHNITZEL
lettuce, fermented vegetable, potato purée, veal jus - 895 CZK

SADDLE OF DEER
chestnut, rosehip, ginger, juniper, traditional creamy vegetable sauce - 845 CZK

BEEF TOMAHAWK STEAK – SIMENTHAL (1kg)
potato purée, mascarpone, Padron peppers, seeds, jalapenos, marrow sauce - 2945 CZK

DRY AGED STRIPLOIN STEAK USDA PRIME ( 200g)
potato purée, mascarpone, Padron peppers, seeds, jalapenos, marrow sauce - 1245 CZK

IRISH TERES MAJOR STEAK (cca 200g)
potato purée, mascarpone, Padron peppers, seeds, jalapenos, marrow sauce - 845 CZK

WAGYU RIB EYE (200g)
potato purée, mascarpone, Padron peppers, seeds, jalapenos, marrow sauce - 2945 CZK


DESSERTS

CHOCOLATE GANACHE
hazelnuts, crème fraîche - 325 CZK

CREAM OF WHEAT
nougat, cranberries, caramelized nuts - 325 CZK

COCONUT CRÈME BRÛLÈ
pear, cinnamon - 325 CZK

SELECTION OF CZECH CHEESES
from the farm Kozi Roh - 325 CZK

VEGAN - BLACK CURRANT SORBET
seasonal fruit - 325 CZK.

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Additional menu items may be available on the day, including seasonal dishes.

Groups: restaurants and river cruises listed on Prague Experience welcome groups, and some can tailor menus to suit requirements - contact us for information. Advance reservations are essential.

Allergies/Dietary Requirements: menu items may contain allergens. If you have an allergy or dietary requirement, advise us in 'Special Requests' on the booking form and inform your waiter on arrival.

Prague Experience is updated continuously to ensure information is accurate, however menu and drinks items are subject to change without prior notice.