STARTERS
Beef tenderloin tartare, cornichons, truffles, fries - 295 CZK
Tiger prawns in lemon butter, fennel salad - 345 CZK
Marinated beetroot with goat cheese, nuts and rocket - 259 CZK
RAW STAGE
Oysters according to the daily menu (fine de claire, Joséphine, oysters, Gillardeau) - 1140 CZK/6pcs (2280 CZK/12pcs)
Caviar “Calvisius” (Oscietra royal, sevruga royal) - 1350 CZK
Ceviche - tuna, St. James scallops - 420 CZK
Bluefin tuna carpaccio, yuzu, edamame - 415 CZK
SOUP
Thick veal broth, root vegetables, veal stuffed tortellini - 125 CZK
SALADS
Burrata with cherry tomatoes - 349 CZK
Greek salad with feta, capers and Kalamata olives - 425 CZK
Warm salad with roasted pumpkin, chickpeas and ricotta, lime vinaigrette - 318 CZK
Nicoise salad, bluefin tuna, quail egg - 475 CZK
PASTA & RISSOTTO
Spaghetti Carbonara - 425 CZK
Linguini Manzo - 467 CZK
Casarecce with prawns, guanciale, burrata and pistachios - 465 CZK
Pumpkin ravioli with butter sage and parmesan shavings - 445 CZK
Risotto with asparagus, mushrooms, White wine - 439 CZK
Cuttlefish risotto with grilled calamari - 639 CZK
PINSA
Margarita special (San Marzano, mozzarella, basil) - 385 CZK
Prosciutto di Praga (San Marzano, mozzarella, Prague ham) - 395 CZK
Mortadella e Burrata (San Marzano, mozzarella, Mortadella, Burrata, pistachios) - 545 CZK
FISH
Grilled Bluefin Tuna - 795 CZK
Sole in herb butter with roasted lemon - 239 CZK/100g
"Catch of the Day" – fish of the day - price per offer
MEAT
Filet Mignon Black Angus ARG - 525 CZK/100g
Rib Eye USDA - 595 CZK/100g
“Butcher’s offer” - steaks according to the daily offer - price per offer
BRICK’S SPECIALS
Brick’s Combo – Lobster & Black Angus burger with truffle mayo, fries, small mixed salad - 2190 CZK
Brick’s Surf & Turf – Lobster, filet mignon, garlic butter, fries, small mixed salad - 2520 CZK
INTERNATIONAL CUISINE
Veal hanger steak, cognac demi-glaze, rosemary grenaille potatoes - 475 CZK
Roasted chicken supreme, sweet potato puree, sage sauce - 389 CZK
Black Cod Fish & Chips, our tartar sauce, pea puree - 480 CZK
CZECH CLASSICS
Cream of beef roll, Carlsbad dumplings - 435 CZK
Duck, Red cabbage, Lokše (potato flatbread) - 495 CZK
Pork neck steak, potato salad with Dijon mustard - 425 CZK
SIDE DISHES
Spinach leaves on garlic (+ ricotta) - 129 CZK (159 CZK)
Mashed potatoes - 129 CZK
Gratinated grenaille with pistachios - 159 CZK
Grilled vegetables - 149 CZK
Seasonal mixed salad - 129 CZK
Truffle French fries - 199 CZK
Grilled asparagus - 199 CZK
DESSERTS
Strawberry dumplings with our cottage cheese cream - 195 CZK
Ducat buns (small yeast buns) with vanilla custard, Ron Zacapa 23 y.o. - 212 CZK
Large vane - 182 CZK
Tartlet with fresh blueberries and mascarpone - 145 CZK
Vanilla ice cream, pistachios, chocolate - 182 CZK
One scoop of sorbet - 65 CZK | 
