| STARTERS
Cheese Brillat Savarin
Cream Cheese Crémeux, Apricot, Müsli, Black Truffle – 390 CZK
Roasted Beet-root
Goat Cheese Mousse, Fennel Salad with Citrus – 360 CZK
Salad Niçoise
Tuna Tataki, Quail Egg, Tarama Pasta – 420 CZK
Terrine Foie Gras
Smoked Duck Breast, Rhubarb, Raspberry Coulis – 510 CZK
Beef Tartar
Smoked Egg Yolk Confit, Fried Potatoes La Ratte – 480 CZK
Vegetable Consommé
Ravioli au Comté Cheese with Morel Mushrooms – 390 CZK
Creamy Lobster Bisque
Green Pea Purée, Asparagus, Crème Fraîche, Caviar Keta – 560 CZK
Kataifi Prawns
Mango Salad, Yuzu Purée, Maracuja – 490 CZK
Canadian Lobster
French Brioche Bread, Smoked Butter Sauce – 650 CZK
MAIN COURSES
Duck Leg Confit
Grilled Foie Gras, Lentil Cassoulet, Vegetable, Sea Buckthorn – 650 CZK
Fresh Fish According to the Daily Menu
The current offer will be presented to you by the restaurant waiter – 760 CZK
Roasted Baby Chicken
Parsley Stuffing, Corn Purée, Morel Mushroom, Popcorn – 590 CZK
Quail Galantine
Baby Spinach Salad, Raspberry Dressing, Hazelnuts – 550 CZK
Saddle of Lamb
Green Pea Purée, Vegetable Mille-Feuille, Chimichurri Sauce – 670 CZK
Chateaubriand Steak Flambé
Grenaille Potatoes, Béarnaise Sauce (380g for Two People) – 1790 CZK
Potato Spinach Gnocchi
Grilled Vegetables, Saffron Foam, Pecorino Cheese – 490 CZK
DESSERTS
Selection of European Cheeses
Homemade Marmalade, Fruit Bread – 390 CZK
Chocolate Mousse
Rhubarb, Salted Caramel – 280 CZK
Honey Cake
Nuts Sauce, Ice-Cream – 260 CZK
Coconut Crème Brûlée
Tropical Fruit Ice Cream – 290 CZK
Flambéed Pineapple
White Chocolate Ganache, Maracuja – 470 CZK
"KIR ROYAL Sorbet"
With Champagne – 260 CZK |