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À La Carte
Christmas Eve 2025 (24 December) - 990 CZK
Christmas + NYE 2025 (22 December-02 January) - À La Carte
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COLD STARTERS

Pork scratching spread, onion, 2x Bread - 179 CZK

Camembert pickled in spicy marinade - 179 CZK

Beer cheese with mustard, onion - 179 CZK

Tartare of raw beef with traditional garnish (prepared on your request), 5x toasted Bread - 328 CZK


HOT STARTERS

Grilled goat cheese with nuts, honey and rocket - 239 CZK

Grilled "Hermelín" cheese with cranberry sauce and rocket - 229 CZK

Fried Jalapenos with cheese, potato chips, mayonnaise - 209 CZK

Fried beer-battered onion rings, potato chips, mustard dip - 198 CZK

Mixed grilled sausages (two types) mustard, horseradish - 229 CZK

Typical Czech special sausage "Talián", horseradish, mustard - 219 CZK

Sausages roasted in Dark Beer - 198 CZK


SOUPS

Beef broth with meat and noodles - 98 CZK

Chef Jurajda’s goulash soup - 98 CZK


TRADITIONAL CZECH CUISINE

Goulash from military chaplain Katz, sprinkled with onion and hot pepper. Recommended side dish: Bread dumplings - 298 CZK

Mrs Müller’s homemade roasted beef sirloin with traditional Czech cream sauce. Recommended side dish: Bread dumplings or Carlsbad dumplings - 298 CZK

Smoked leg of pork, spinach. Recommended side dish: potato dumplings - 298 CZK

Roasted pork pieces with White cabbage. Recommended side dish: selection of dumplings - 298 CZK

Potato dumplings (2x) filled with smoked meat, with onion and served with White and Red cabbage - 298 CZK

Roast duckling (1/4) of Bohemian Forest country with apples, Red cabbage. Recommended side dish: selection of dumplings - 458 CZK

Chicken slices fried in Breadcrumbs. Recommended side dish: croquettes - 298 CZK

Sergeant Major Vaněk’s fried pork escalope with a gherkin and lemon. Recommended side dish: baby potatoes - 328 CZK

Roasted knee of pork from Lieutenant Cajthaml, mustard, horseradish, barbecue sauce - 498 CZK

Smoked pork ribs with barbecue sauce, garlic mayonnaise - 498 CZK


SPECIALITIES OF THE HEAD CHEF

"Old Bohemian pan, for 2 persons" (chicken breast, pork neck, bacon - baked with cream, potatoes and cheese) - 1490 CZK

Vejvoda’s pan, for 4-6 persons (roasted pork knee in Dark Beer, 1/4 roasted duck with apples, smoked pork, ribs, grilled sausage, pork pieces, Bread and potatoes dumplings, White and Red cabbage) - 3490 CZK


OTHER MAIN DISHES

Chicken club sandwich: chicken, bacon, egg, lettuce, mayonnaise, tomatoes, cheese. Recommended side dish: French fries - 489 CZK

Panini mix, ham cheese panini and shredded beef panini with cheddar cheese. Recommended side dish: French fries - 469 CZK

Lieutenant Duba’s grilled chicken wings in sweet chilli sauce, potato chips - 298 CZK

Chicken breast wrapped in English bacon, green beans. Recommended side dish: American potatoes - 298 CZK

Juicy grilled pork neck, mustard, horseradish, gherkin, hot pepper - 298 CZK

Pork Tenderloin sous vide in mushroom ragout. Recommended side dish: small potato pancakes - 398 CZK

Beefsteak with pepper sauce. Recommended side dish: steak fries - 564 CZK

Pasta with chicken and mushrooms in cream sauce - 298 CZK

Pasta Bolognese (beef ragout), cheese - 298 CZK

Fried cheese with tartar and cranberry. Recommended side dish: French fries - 259 CZK


BURGERS

Beef burger with tomatoes, egg, cheese, lettuce, onion, bacon and barbecue sauce. Recommended side dish: steak fries - 399 CZK

Vegetarian Burger with tomatoes, egg, cheese, lettuce, onion and barbecue sauce. Recommended side dish: French fries - 399 CZK


LARGE VEGETABLE SALADS

Rocket salad with cherry tomatoes and parmesan cheese - 249 CZK

Mixed salad leaves with grilled goat cheese and beetroot - 298 CZK

Greek salad with olives and Balkan cheese - 289 CZK

Caesar salad (iceberg lettuce, anchovy dressing, croutons and cheese) - 289 CZK

Grilled chicken meat for your salad - 59 CZK

Grilled salmon for your salad - 95 CZK


FISH

Filet of salmon from fisherman Jareš with herb butter. Recommended side dish: Baby potatoes - 468 CZK

Fish & chips - 398 CZK


DESSERTS

Traditional Czech potato cones with poppy seeds and sugar - 209 CZK

Old Czech pancake with jam or Nutella - 289 CZK

Chocolate fondant with vanilla ice-cream - 198 CZK

Hot raspberries with vanilla ice cream - 179 CZK

Traditional Czech pie - 129 CZK

Apple pie with vanilla cream - 159 CZK

Cottage cheese ice cream with almonds and honey - 159 CZK

Delicious coconut ice cream with shredded coconut in a coconut shell - 159 CZK

Lemon sorbet - 159 CZK


SIDE DISHES & SAUCES

French fries - 59 CZK

Small potato pancakes - 59 CZK

Croquettes - 59 CZK

Fried potato chips - 59 CZK

American potatoes - 59 CZK

Baby potatoes - 59 CZK

Bread dumplings - 59 CZK

Potatoes dumplings - 59 CZK

Bread dumplings and Carlsbad dumpling - 59 CZK

Selection of dumplings, Bread dumplings, Potatoes dumplings and Carlsbad dumpling - 59 CZK

Carlsbad dumpling - 59 CZK

Toasted baguette with herb butter - 59 CZK

Green beans - 59 CZK

White cabbage - 59 CZK

Red cabbage - 59 CZK

Leaf spinach with garlic - 59 CZK

Mayonnaise/Tatar sauce - 59 CZK

Horseradish, mustard - 59 CZK

Cranberries - 59 CZK

Butter - 59 CZK

Grated cheese - 59 CZK

Barbecue - 59 CZK

Olives - 59 CZK

Gherkins - 59 CZK

Hot peppers - 59 CZK

Toasted Bread moreover 3x - 59 CZK

Basket of Bread - 20 CZK

Go to Top of Page Christmas Eve 2025 (24 December) - 990 CZKGo to Top of Page
On 24 December 2025, both this Christmas Eve Menu and the Xmas À La Carte are available
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ITEMS AVAILABLE PER COURSE OR WHOLE MENU FOR 990 CZK


Grandma's fish soup full of fish eggs, milt and vegetables - 169 CZK

Traditional fried carp with a homemade potato salad - 489 CZK

Homemade cake - 228 CZK

Christmas Coffee with egg cognac - 159 CZK

Go to Top of Page Christmas + NYE 2025 (22 December-02 January) - À La CarteGo to Top of Page
STARTERS

Mozzarella, pesto, tomatoes - 249 CZK

Pork scratching spread, onion, 2x Bread - 239 CZK

Genuine Czech Pickled spicy sausage slices - 239 CZK

Pickled Camembert in a pickle of spicy spices - 239 CZK

Beer cheese with mustard, onion - 239 CZK

Grilled goat cheese with nuts, honey and rocket salad - 298 CZK

Grilled "Hermelín" cheese with cranberry sauce and rocket - 298 CZK

Fried Jalapenos with cheese, fried potato chips, mayonnaise - 298 CZK

Fried beer battered onion rings, potato chips, mustard dip - 238 CZK

Mixed grilled sausages (two kinds), mustard, horseradish - 298 CZK

Typical czech special sausage "Talián", horseradish, mustard - 295 CZK

Sausages roasted in Dark beer - 295 CZK


SOUPS

Beef broth with meat and noodles - 189 CZK

Chef Jurajda’s goulash soup - 189 CZK


MEAT FROM PAN AND GRILL

Lieutenant Duba’s grilled chicken wings in sweet chilli sauce, Fried potato chips - 398 CZK

Chicken breast wrapped in English bacon, green beans - 398 CZK

Juicy grilled pork neck, mustard, horseradish, gherkin, hot pepper - 398 CZK

Pork Tenderloin sous vide in mushroom ragout - 498 CZK

Beefsteak with pepper sauce - 699 CZK


TRADITIONAL CZECH DISHES

Goulash according to military chaplain Katz, sprinkled with onion, hot pepper - 368 CZK

Mrs Müller’s home made roasted sirloin of beef with traditional Czech cream sauce - 368 CZK

Smoked leg of pork, spinach leaf - 368 CZK

Roasted pork pieces with White cabbage - 368 CZK

Potato dumplings (2x) filled with smoked meat, with onion and served with White and Red cabbage - 368 CZK

Tartare of raw beef with traditional garnish (prepared on your request), 5x toasted Bread - 498 CZK

Roast duckling (1/4) of Bohemian Forest country with apples, Red cabbage - 588 CZK

Chicken slices fried in Breadcrumbs - 398 CZK

Sergeant Major Vaněk’s fried pork escalope with a gherkin and lemon - 428 CZK

Smoked pork ribs with barbecue sauce, garlic mayonnaise - 589 CZK

Roasted knee of pork according to Lieutenant Cajthaml, mustard, horseradish, barbecue sauce - 589 CZK

Traditional Czech potato cones with poppy seeds and sugar - 278 CZK

Old Czech maxi pancake with jam or Nutella - 398 CZK


BURGERS / CLUB SENDWICH

Beef-burger with tomatoes, egg, cheese, lettuce, onion, bacon and barbecue sauce - 498 CZK

Vegetarian Burger with tomatoes, egg, cheese, lettuce, onion and barbecue sauce - 498 CZK

Club sandwich: Chicken meat, bacon, egg, lettuce, mayonnaise, tomatoes, cheese - 589 CZK


SPECIALITIES

"Old bohemian pan" for 2 persons" (chicken breast, pork neck, bacon – baked with cream, potatoes and cheese) - 1690 CZK

Vejvoda’s pan, for 4-6 persons (roasted pork knee in Dark beer, 1/4 roasted duck with apples, smoked pork, ribs, grilled sausage, pork pieces, Bread and potatoes dumplings, White and Red cabbage) - 3890 CZK


PASTA AND VEGETARIAN DISHES

Pasta with chicken and mushrooms in cream sauce - 398 CZK

Pasta Bolognese (beef ragout), cheese - 398 CZK

Fried cheese with tatar sauce and cranberry - 369 CZK


FISH

Jares the Water Bailiff’s filet of salmon with herb butter - 596 CZK

Fisch & Chips - 539 CZK


LARGE SALADS

Rocket salad with cherry tomatoes and parmesan cheese - 329 CZK

Mixed salad leaves with grilled goat cheese and beetroot - 398 CZK

Greek salad with olives and Balkan cheese - 398 CZK

Caesar salad (ice-berg lettuce, anchovy dressing, croutons and cheese) - 398 CZK


DESSERTS

Chocolate fondant (cake) with vanilla ice-cream - 249 CZK

Hot raspberries with vanilla ice cream - 269 CZK

Apple pie with vanilla cream - 248 CZK

Pancake with jam or Nutella - 269 CZK


SIDE DISHES

French fries - 99 CZK

Croquettes - 99 CZK

Fried potato chips - 99 CZK

American potatoes - 99 CZK

Small potato pancakes - 99 CZK

Bread dumplings - 99 CZK

Potatoes dumplings - 99 CZK

Bread dumplings and Carlsbad dumpling - 99 CZK

Selection of dumplings, Bread dumplings, Potatoes dumplings and Carlsbad dumpling - 99 CZK

Toasted baguette with herb butter - 99 CZK

Green beans - 99 CZK

White cabbage - 99 CZK

Red cabbage - 99 CZK

Leaf spinach with garlic - 99 CZK

Basket of pastry - 30 CZK

Olives - 99 CZK

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Additional menu items may be available on the day, including seasonal dishes.

Groups: restaurants and river cruises listed on Prague Experience welcome groups, and some can tailor menus to suit requirements - contact us for information. Advance reservations are essential.

Allergies/Dietary Requirements: menu items may contain allergens. If you have an allergy or dietary requirement, advise us in 'Special Requests' on the booking form and inform your waiter on arrival.

Prague Experience is updated continuously to ensure information is accurate, however menu items are subject to change without prior notice.