| The first-class V Zátiší Restaurant in Prague is somewhat of a hidden gem, set in a quiet corner of the charming Bethlehem Square (Betlémské náměstí) in the Old Town.
V Zátiší was one of the first restaurants to open in Prague after the velvet revolution. It has received many accolades in the years since, such as 'Best Restaurant in Prague´ and 'Best Restaurant in Central and Eastern Europe'. A desire among management to innovate ensures it consistently outperforms its peers in all areas - in the dining environment, the quality of both its cuisine and wines, and the service it offers. V Zatisi's latest 2025 redesign aims to reflect the raw beauty of nature, and to express this transformation in the food it serves. Elegant grey-beige walls are furnished with glass and artistic artifacts to evoke a feeling of calm and harmony with the natural world.
The V Zátiší menu offers a modern interpretation of Slavic flavours. Chefs combine traditional local seasonal ingredients with the lightness of contemporary gastronomy to create dishes that delight the senses.
In their quest to reveal the true taste of Slavic cuisine, V Zátiší employs a 'field to fork' mentality. In a field outside Prague, the restaurant grows it own organic vegetables, herbs and edible flowers. In the restaurant's kitchen, space is set aside for fermentation, drying, aging, and other creative ingredient processing. The delightful dishes range from beef tenderloin and venison to poached brook trout and smoked carp. Chocolate spiced cake is a popular dessert.
Superb wines are essential for a fine dining experience, and here V Zatisi does not disappoint. It stocks excellent French and Italian bottles, as well as impressive Czech Moravian wines. Guests can dine from the standard À La Carte menu or opt for one of several tasting menus, served with or without wine pairing. | 
Modern Czech
Free WiFi
Yes
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